Broiled Coco-Walnut Topping |
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Course : |
Cakes |
From: |
HungryMonster.com |
Serves: |
1 |
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Ingredients:
3/4 |
Cup |
Shredded Coconut Meat |
1/2 |
Cup |
Chopped Walnuts |
1/2 |
Cup |
Brown Sugar |
1/4 |
Cup |
Butter Or Margarine -- Melted |
3 |
Tablespoons |
Heavy Cream |
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Preparation:
Combine all ingredients thoroughly. Spread on top of cake. Place under broiler until topping is bubbly. Cool before serving. |
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Nutritional Information:
1425 Calories (kcal); 118g Total Fat; (71% calories from fat); 19g Protein; 89g Carbohydrate; 185mg Cholesterol; 526mg Sodium |