Chocolate- Raspberry Cheese Cake Desert |
 |
| Course : |
Cakes |
| From: |
HungryMonster.com |
| Serves: |
24 |
|
| |
Ingredients:
| 1 |
package |
chocolate cake mix |
| 1/2 |
cup |
margarine -- softened |
| 16 |
ounces |
cream cheese -- softened |
| 2/3 |
cup |
red raspberry yogurt |
| 1 |
package |
chocolate ready to spread frosting |
| 3 |
large |
eggs |
| 1 1/2 |
cups |
raspberry pie filling or topping |
|
| |
Preparation:
Heat oven to 325F. Beat cake mix and margarine in large bowl on low speed until crumbly; reserve 1 cup. Press remaining mix in bottom of ungreased 13x9x2 pan. Beat cream cheese, yogurt and frosting on med. speed until smooth. Beat in eggs until blended. Pour over crust; sprinkle with remaining crumb mix. Bake 45 minutes or until center is set. Cover and refrigerate at least 2 hours. serve with pie filling. Refrigerate any remaining dessert. |
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Nutritional Information:
191 Calories (kcal); 13g Total Fat; (60% calories from fat); 3g Protein; 16g Carbohydrate; 44mg Cholesterol; 239mg Sodium |