Coconut Cake

Course :	Cakes
From:	HungryMonster.com
Serves:	1

Ingredients:

100	Grams	butter -- (3,5 oz.)
250	Grams	sugar (8 -- 8 oz.), at roomtemperature
200	Grams	flour -- (7 oz:)
200	Grams	coconut powder -- (7 oz:)
4	large	eggs
8	ounces	milk
1	Tablespoon	baking powder melted in 3 tbsp milk
3	tablespoons	Garnish: 3 tbsp sugar syrup (or similar)
5	ounces	coconut powder

Preparation:

Preheat oven at 180° C (356 F). Mix butter and sugar till foamy. Add egg yolks, one at a time, and blend well. Keep egg whites in a separate bowl. Add flour, coconut powder, milk and baking powder melted in milk. Whip egg whites and add to dough, blending gently. Bake for 40-50 minutes. Garnish: spread with sugar syrup and then with coconut powder. Serve cold.

Nutritional Information:

172569 Calories (kcal); 9458g Total Fat; (49% calories from fat); 2700g Protein; 19084g Carbohydrate; 25582mg Cholesterol; 94390mg Sodium