| |
Apple Pie Like Your Grandmother Used To Make. |
 |
| Course : |
Pies |
| From: |
HungryMonster.com |
| Serves: |
8 slices |
|
| |
Ingredients:
|
crust |
Pastry for 9 inch two-crust pie |
| 2 |
tablespoons |
Equal Measure OR |
| 20 |
packages |
Equal |
| 1/4 |
cup |
flour |
| 1/4 |
teaspoon |
nutmeg |
| 1/2 |
teaspoon |
cinnamon |
| 1 |
dash |
salt |
| 6 |
cups |
tart apples (4-6) Granny Smith -- paredandthinly sliced |
| 1 |
tablespoon |
margarine |
|
| |
Preparation:
Preheat oven to 425ø F. In a mixing bowl combine Equal® Measure™, flour, nutmeg, cinnamon and salt. Add dry mixture to apples; toss gently to coat fruit. Fill a pastry-line 9-inch pie plate with apple mixture; dot with margarine. Cover with top crust that has slits cut in it; seal and flute edge. Bake 15 minutes at 425øF; turn oven down to 350øF and bake an additional 30 minutes. |
| |
Nutritional Information:
270 calories, 3g protein, 36g carbohydrate, 14g fat, 0mg cholesterol, 310mg sodium |
|
|