Cheese And Meatball Soup

Course :	Beef
From:	HungryMonster.com
Serves:	6

Ingredients:

2	cups	water
1	cup	corn -- whole kernel
1	cup	potato -- chopped
1	cup	celery -- chopped
1/2	cup	carrot -- sliced
1/2	cup	onion -- chopped
2	pieces	beef bouillon
1/2	teaspoon	tabasco sauce
16	ounces	cheez whiz
		---MEATBALLS---
1	pound	ground beef
1/4	cup	bread crumbs
1	large	egg
1/2	teaspoon	salt
1/2	teaspoon	tabasco sauce

Preparation:

Meatballs: mix ingredients together thoroughly. Shape into medium size meatballs. Place uncooked meatballs and all other ingredients, except Cheez Whiz, in electric slow cooker. Stir gently. Cover and cook on setting # 2 (low) for 8 to 10 hours. Before serving add Cheez Whiz, stirring gently until well blended.