HEAT FAT OR OIL IN A SKILLET, OVER A MODERATE FLAME ADD 1 CUP BEANS AND GARLIC, MASH WELL CONTINUE TO ADD AND MASH BEANS REDUCE FLAME TO LOW, ALLOW BEANS TO COOK TO A THICK PASTE ADD BROTH AS NECESSARY TO ADJUST CONSISTENCY SERVE HOT
Nutritional Information:
2 Calories (kcal); trace Total Fat; (1% calories from fat); trace Protein; trace Carbohydrate; 0mg Cholesterol; trace Sodium
