hamburger buns or kaiser rolls -- split and toasted
Preparation:
In 10-inch skillet over medium-high heat, cook beef until browned, stirring to separate meat. Spoon off fat. Stir in soup, water, Worcestershire sauce, and pepper. Reduce heat to low. Heat through, stirring occasionally. Serve on buns.
Nutritional Information:
201 Calories (kcal); 16g Total Fat; (71% calories from fat); 13g Protein; trace Carbohydrate; 57mg Cholesterol; 69mg Sodium
