Thai Roasting Rub

Course :	Rubs
From:	HungryMonster.com
Serves:	4 - 6

Ingredients:

1	teaspoon	ground coriander
1	teaspoon	mustard seed
1	teaspoon	sweet paprika
2	whole	clove
2	teaspoons	fresh ginger
4	cloves	garlic
1	teaspoon	lemon zest
2	teaspoons	dark brown sugar
1	teaspoon	green peppercorn
2	teaspoons	toasted sesame seeds

Preparation:

1. place ground coriander, mustard seed, sweet paprika, cloves, fresh ginger, garlic, lemon zest, dark brown sugar, green peppercorns and sesame seeds in a mortar and pestle. 2. pound into a paste. 3. press thai roasting rub on meats prior to cooking for great flavor. note: you may also use food processor to make paste.

Nutritional Information:

167 Calories (kcal); 7g Total Fat; (31% calories from fat); 4g Protein; 29g Carbohydrate; 0mg Cholesterol; 44mg Sodium