Ground Beef Stroganoff

Course :	Crockpot
From:	HungryMonster.com
Serves:	4 - 6

Ingredients:

2	pounds	ground beef
2	medium	onions -- chopped
2	cloves	garlic -- minced
1	small	can sliced mushrooms -- drained
2 1/2	teaspoons	salt
1/4	teaspoon	pepper
1	cup	beef bouillon
3	tablespoons	tomato paste
1 1/2	cups	sour cream mixed with
4	tablespoons	flour

Preparation:

Brown ground beef in large skillet; add onions, garlic and mushrooms. Saute until onion is golden brown. Put in Crock Pot and stir in all remaining ingredients. Cover and cook on Low 6 to 8 hours. Serve over hot buttered noodles with poppyseeds, or rice.