Chicken Fajitas |
 |
| Course : |
Crockpot |
| From: |
HungryMonster.com |
| Serves: |
4 |
|
| |
Ingredients:
| 1 |
small |
onion -- thinly sliced |
| 2 |
medium |
juice of two limes |
| 2 |
cloves |
garlic -- minced |
| 1/2 |
teaspoon |
oregano |
| 1/2 |
teaspoon |
chili powder |
| 1/2 |
teaspoon |
ground cumin |
| 1/2 |
teaspoon |
coarsely ground pepper |
| 1 |
pound |
boneless chicken breasts -- cut in thin strips |
| 1/2 |
medium |
green pepper -- cut in 2x14-inch |
| 1/2 |
medium |
red bell pepper -- cut in 2x14-inch |
| 4 |
tortillas |
flour tortillas |
| 1 |
medium |
tomato -- chopped |
| 1 |
Cup |
sour cream |
|
| |
Preparation:
Place onion in crock-ett. Combine lime juice and seasonings in small bowl. Add chicken and toss to coat. Pour chicken and juice mixture over onion. Cover and cook 6-8 hours. Stir in green and red pepper strips 30 minutes before serving. |
| |
Nutritional Information:
121 Calories (kcal); 1g Total Fat; (8% calories from fat); 4g Protein; 27g Carbohydrate; 0mg Cholesterol; 33mg Sodium |