CROCKPOT VEGETABLE SOUP
Course :
Crockpot
From:
HungryMonster.com
Serves:
4
Ingredients:
2
pounds
stew meat -- cut up in small pieces
1
can
sliced carrots
1
can
sliced potatoes
1
can
tomatoes -- cut up
1
can
corn
1
cup
frozen peas
1
cup
frozen lima beans
21 1/2
ounces
tomato soup
1
medium
Onion -- sliced
1
teaspoon
salt
1
dash
pepper
1 1/3
cups
water
1
medium
bay leaf
Preparation:
Combine all ingredients in a crockpot. Cover and cook on low 8-10 hours.