Scalloped Potatoes, Tomatoes And Ham |
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Course : |
Crockpot |
From: |
HungryMonster.com |
Serves: |
8 |
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Ingredients:
6 |
Cups |
Potatoes -- peeled,thinly sliced |
1/2 |
Cup |
Chopped Onion |
2 |
Tablespoons |
Flour |
1 |
Teaspoon |
Salt |
1/4 |
Teaspoon |
Pepper |
2 |
Cups |
Cooked Ham -- chopped |
1 |
Can |
Whole Tomatoes -- undrained,chopped |
2 |
Tablespoons |
Margarine |
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Preparation:
Lightly grease slow cooker. Layer half of each ingredient in the order listed; repeat layers. Cover; cook on high setting for 1 hour. reduce to low setting; cook 5 to 6 hours or until potatoes are tender. Stir before serving. |