Preparation:
Place all ingredients in crockpot. Stir to mix. Cover and cook about 10 hours on low or 4 1/2 to 5 hours on high. Don't peek or stir till near the end of cooking time.
Serve beef with hot cooked noodles or rice.
(This can also be cooked in a covered 2-quart casserole for 2 to 2 1/2 hours in a 325-degree oven | 