Slow-Cooker Sage Dressing |
 |
| Course : |
Crockpot |
| From: |
HungryMonster.com |
| Serves: |
8 |
|
| |
Ingredients:
| 1 |
tablespoon |
Margaine |
| 7 |
cups |
Dry bread cubes or unseasoned croutons |
| 1 |
cup |
Freshly chopped onion |
| 1 |
cup |
Chopped celery |
| 3 |
cups |
apple |
| 1/4 |
cup |
Fresh parsley -- minced |
| 1 |
teaspoon |
Salt |
| 1/4 |
teaspoon |
Paprika |
| 1/2 |
teaspoon |
Rubbed sage |
| 1/2 |
teaspoon |
Dried thyme |
| 1 |
cup |
turkey stock or chicken broth |
|
| |
Preparation:
Rub walls of slow-cooker with margarine. Combine remaining ingredients
and pour into slow cooker. Cover and cook on high setting for one hour,
stir well; cook on low 2-3 hours. |
| |
Nutritional Information:
116 cal per serving. |