Garlic-Herb Bread |
 |
| Course : |
Bread Machine |
| From: |
HungryMonster.com |
| Serves: |
4 |
|
| |
Ingredients:
| 1 |
pound |
loaf |
| 3/4 |
cup |
water |
| 2 |
teaspoons |
margarine or butter -- softened |
| 1 |
clove |
garlic -- crushed |
| 2 |
cups |
gold medal better for bread flour |
| 1 |
tablespoon |
sugar |
| 1 |
teaspoon |
salt |
| 1/4 |
teaspoon |
dried rosemary leaves |
| 1/8 |
teaspoon |
dried thyme leaves |
| 1/8 |
teaspoon |
dried basil leaves |
| 1 3/4 |
teaspoons |
regular active dry yeast |
|
| |
Preparation:
Place all ingredients in bread pan in the order listed, follow your machines instructions.
|
| |
Nutritional Information:
53 Calories (kcal); trace Total Fat; (0% calories from fat); trace Protein; 13g Carbohydrate; 0mg Cholesterol; 2138mg Sodium |