Pumpkin Seed Bread

Course :	Bread Machine
From:	HungryMonster.com
Serves:	1

Ingredients:

		--- (1 1/2 Pound loaf)
1	cup	water
1 1/2	teaspoons	Salt
2	tablespoons	Honey
2	tablespoons	Olive or Vegetable oil
3 1/4	cups	Bread flour
1/2	cup	Unsalted raw pumpkin seeds or sunflower nuts
1	teaspoon	Yeast
		--- (2 Pound loaf)
1 1/4	cups	Water
2	teaspoons	Salt
3	tablespoons	Honey
3	tablespoons	Olive or Vegetable oil
4 1/2	cups	Bread flour
3/4	cup	Unsalted raw pumpkin seeds or sunflower nuts
1	teaspoon	Yeast

Preparation:

Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer. Select Basic/White cycle. Use medium or light crust color. Remove baked bread from pan and cool on a wire rack. Yeast amount is correct through proportionately less than that called for in the 1 1/2 pound recipe