Preparation:
Preheat oven to 350 degrees F.
To make bread, combine flour, baking powder, salt, cinnamon, nutmeg,
and cloves in a large bowl until well blended.
In another large bowl, beat butter and sugar until light and creamy.
Beat un eggs, one at a time, until well blended.
Alternatelybeat flour mixture and milk into butter-and-sugar mixture,
beginning and ending with the dry ingredients. Stir in cranberries,
apples, and walnuts until just commbined. Turn into greased and
floured 9x5-inch loaf pan.
Bake about 50 minutes, or until a wooden pick inserted in the center
comes out clean.
Cool bread 10 minutes in the pan on a wire rack. Remove loaf from pan
and cool completely on rack.
To make glaze, combine confectioners' sugar and milk in a bowl until
smooth. Drizzle over brea |
