Zippy Squash Casserole

Grrrrrgh!
Course : Squash
From: HungryMonster.com
Serves: 4
 

Ingredients:

5 large Squash -- yellow
2 tablespoons Butter (or marg.) -- softened
1 cup Cheddar Cheese
1 medium Onion -- chopped
1/2 cup Celery -- chopped
3 slices Bacon
2 ounces Pimineto -- diced
1 tablespoon Green chiles -- chopped
1/2 teaspoon Ssalt
1/4 teaspoon Garlic salt
1/8 teaspoon Pepper
1/2 cup Breadcrumbs -- soft
1 tablespoon Butter (or marg.) -- melted
 

Preparation:

Wash squash thoroughly; trim off ends. Place in boiling salted water to = cover. Cook 15 to 20 minutes or until tender; drain and mash. Combine next 10 ingredients; add squash, stirring well. Spoon squash=20 mixture into a buttered 1-1/2 quart casserole. Combine breadcrumbs and = 1 tablspoon melted butter; sprinkle over squash mixture. Bake at 350=20 degrees for 20 minutes.