Broccoli-Lima Casserole

Grrrrrgh!
Course : Broccoli
From: HungryMonster.com
Serves: 6
 

Ingredients:

10 ounces Frozen chopped broccoli
10 ounces Frozen lima beans
1 can Water chestnuts, sliced
1 can Cream of mushroom soup
1 cup Sour cream
1/2 package Dry onion soup mix
3 cups Cooked rice
 

Preparation:

Thaw broccoli. Mix broccoli, beans, water chestnuts, 3/4 of the cream soup sour cream, and dry soup mix. Spread in greased baking dish. Melt 1/2 cup butter (or less); combine with the cooked rice and reserved cream soup. Spread over top of mixture in casserole. Bake 30 minutes at 350. Freezes well either before or after baking.

 

Nutritional Information:

298 Calories (kcal); 10g Total Fat; (30% calories from fat); 9g Protein; 43g Carbohydrate; 17mg Cholesterol; 230mg Sodium