| |
White Bean Chili |
 |
| Course : |
Vegetables |
| From: |
HungryMonster.com |
| Serves: |
6 |
|
| |
Ingredients:
| 1 |
cup |
Onion -- Chopped, 1 Large |
| 1 |
Clove |
Garlic -- Finely Chopped |
| 1/4 |
cup |
Margarine Or Butter |
| 4 |
cup |
Chicken -- Cooked |
| 3 |
cup |
Chicken Broth |
|
|
---------------------------------GARNISHES -- |
| 3/4 |
cup |
Tomato -- Chopped, 1 Medium |
| 1 |
package |
Blue Or Yellow Corn Tortilla |
| 2 |
Tablespoon |
Cilantro -- Fresh, Snipped |
| 1 |
Tablespoon |
Basil Leaves -- Dried |
| 2 |
Teaspoon |
Red Chiles -- Ground |
| 1/4 |
Teaspoon |
Cloves -- Ground |
| 32 |
Ounces |
Great Northern Beans |
| 1 |
package |
Chips. |
|
| |
Preparation:
* Chicken should be cut into 1/2-inch Cubes.
Cook and stir onion and garlic in margarine in 4-quart Dutch oven until
onion is tender.
Stir in remaining ingredients except chopped tomato and tortilla chips.
Heat to boiling; reduce heat.
Cover and simmer for 1 hour, stirring occasionally.
Sterve with tomato and tortilla chips. |
|
|