Preparation:
Combine water and sugar in a saucepan; bring to a boil, stirring to dissolve sugar. Add fruit slices; boil 1 minute. Remove from heat; add tea bags. Cover and let stand 5 minutes. Remove tea bags; cool. Combine tea mixture, wine, and strawberries in a pitcher; chill. Add lemon-lime beverage, and gently stir. Serve immediately. |