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Spinach pie 2 |
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| Course : |
Spinach |
| From: |
HungryMonster.com |
| Serves: |
2-4 |
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Ingredients:
| 1/2 |
Pound |
Cheddar or Jack cheese, grated |
| 16 |
ounces |
Cottage cheese, creamed |
| 2/3 |
Cup |
All-purpose flour |
| 4 |
large |
eggs |
| 1 |
Package |
Frozen chopped spinach, thawed |
| 6 |
tablespoons |
Flour |
| 1/2 |
teaspoon |
Salt |
| 1 |
teaspoon |
Grated Nutmeg (optional) |
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| |
Preparation:
Mix all ingredients together except nutmeg. Pour into pie pan. Sprinkle top with utmeg. Bake uncovered for one hour. |
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