Preparation:
1. Heat oven to 450 degrees. Line jelly roll pan, 15 1/2x 10 1/2x1 inch, with aluminum foil. Mix chicken and barbecue sauce.
2. Layer half each of tortilla chips, chili beans, chicken mixture, olives, tomatoes and cheese on pan; repeat.
3. Bake 6 to 8 minutes or until cheese is melted. |