Preparation:
Slice the tofu block into four equal slices lengthwise. Combine all
other ingredients except the sesame seeds. Mix well. In a 9" square
pan, add the tofu slices to the marinade and marinate in the
refrigerator for at least 4 hours, preferably overnight. Turn the
slices at least once while marinating. Bring the dish to room
temperature before cooking. Preheat the oven to 350F. Sprinkle the
Tofu with the Sesame Seeds. Bake for 45 minutes. If the Tofu is not
nice and brown, leave in the oven for a few more minutes. Serve with
rice, or use for sandwiches.
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