Vidalia Onion Pie with cheddar

Grrrrrgh!
Course : Onions
From: HungryMonster.com
Serves: 1
 

Ingredients:

3 cups vidalia onions -- sliced
3 tablespoons melted butter
1 crust baked pie shell -- deep disk
1 teaspoon salt
1/2 cup milk
1 1/2 cups sour cream
3 large eggs -- beaten
1 cup sharp cheddar cheese -- shredded
3 slices bacon -- (cooked)
 

Preparation:

Cook onions in butter until brown. Spoon into pie shell. Blend milk and 1/4 cup of the sour cream. Blend salt flour and rest of sour cream. Combine both, add eggs and cheese, and pour over onions. Bake 30 mins at 325. Garnish w/ crisp crumbled bacon.

 

Nutritional Information:

2064 Calories (kcal); 172g Total Fat; (73% calories from fat); 71g Protein; 65g Carbohydrate; 959mg Cholesterol; 3914mg Sodium