Preparation:
Cook onion in butter until tender and lightly browned. Combine egg and milk; add to biscuit mix and stir until just moistened. Add onion and half the cheese.
Spread batter in 8-inch baking dish. Sprinkle remaining cheese and
poppy seeds over the top. Drizzle with a little melted butter. Bake for 20
to 25 minutes at 400 degrees. Serve hot. |