Preparation:
Note: The amounts aren't given in the recipe. Directions say that it's much too simple to give amounts. It's just an old-fashioned way of serving pumpkin. Make as little or as much as you like.
Clean and peal some pumpkin and cut it into thick slices. Arrange them in a buttered baking dish and add sliced onions. Add salt and pepper and a bit of melted butter or olive oil. Repeat with another layer and top with a few spoons of brown sugar. Bake, uncovered, at 350 degrees F. until tender, about 30 minutes. (It may take lo |
