Anna's Salsa

Course :	Salsas
From:	HungryMonster.com
Serves:	10

Ingredients:

8	medium	roma tomatoes -- fine chopped
8	medium	tomatoes -- finely chopped
1	bunch	cilantro -- finely chopped
1	medium	red onion -- finely chopped
10	milliliters	garlic -- minced
2	medium	celery -- finely chopped
2	small	jalapeno peppers -- or to taste
1	medium	green chili pepper -- or to taste
1	medium	serrano pepper -- or to taste
1	teaspoon	salt
1	teaspoon	red cayenne pepper -- to taste
1	teaspoon	black pepper -- to taste

Preparation:

Recipe by: Combine first six ingredients in a large bowl and mix well. Chop the peppers finely and add to large bowl. Mix salsa well. Add the spices (I normally use about 1-2 teaspoons of the spices) and mix. Let chill in refrigerator at least 1 hour for flavor to combine.