Black Bean Relish

Grrrrrgh!
Course : Salsas
From: HungryMonster.com
Serves: 6
 

Ingredients:

1/4 teaspoon salt
1 tablespoon vegetable oil
2 tablespoons white wine vinegar
1/4 cup red onion -- finely chopped
1/2 cup red bell pepper -- chopped
1 medium serrano chile -- **
3/4 cup tomato
15 ounces black beans
 

Preparation:

* Black beans should be canned and they should be rinsed and drained. ** Serrano chile should be seeded and finely chopped. Mix all ingredients. Cover and refrigerate until chilled, about 1 hour. Makes about 2 1/2 cups relish.