Guacamole (Mexican Style) |
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Course : |
Salsas |
From: |
HungryMonster.com |
Serves: |
8 |
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Ingredients:
3 |
large |
avocados |
1 |
medium |
med-sized onion -- peeled and chopped |
1 |
medium |
med-sized tomato -- peeled and chopped |
2 |
small |
chilies -- chopped |
1 |
tablespoon |
olive oil |
1 |
teaspoon |
vinegar |
2 |
teaspoons |
salt -- or less. |
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Preparation:
Mix all ingredients until creamy.
Keep covered to prevent oxidation and browning. |