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Jicama - Radish Salsa |
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Course : |
Salsas |
From: |
HungryMonster.com |
Serves: |
1 |
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Ingredients:
1 |
small |
jicama -- peeled, grated |
8 |
medium |
radishes -- diced |
3/4 |
cup |
cucumber -- peeled, diced |
2 1/2 |
tablespoons |
fresh lime juice |
2 |
tablespoons |
red onion -- diced |
3/4 |
teaspoon |
chile powder |
2 |
teaspoons |
fresh basil -- minced |
2/3 |
teaspoon |
salt |
1/4 |
teaspoon |
sugar |
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Preparation:
Combine all ingredients in mixing bowl and mix well.
Serve as a dip with chips or on steak or pork as a topping. |
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