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Pear Salsa Mexicana |
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| Course : |
Salsas |
| From: |
HungryMonster.com |
| Serves: |
2 |
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Ingredients:
| 16 |
ounces |
Bartlett pear -- drained and chopped |
| 4 |
ounces |
chiles -- green canned, chopped |
| 1/4 |
cup |
bell pepper -- green, chopped |
| 1 |
tablespoon |
olive oil |
| 1 |
tablespoon |
lime juice |
| 1 |
tablespoon |
cilantro -- chopped (opt) |
| 1 1/2 |
teaspoons |
garlic salt |
| 1 |
teaspoon |
oregano -- crushed |
| 1 |
bottle |
hot pepper sauce |
|
| |
Preparation:
Combine all ingredients; mix well. Refrigerate at least one hour. |
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