Pico De Gallo - 2
Course :
Salsas
From:
HungryMonster.com
Serves:
2 cups
Ingredients:
1 1/2
cups
seeded -- diced tomatoes
1/4
cup
diced red onion
1
tablespoon
diced jalapenos
1
tablespoon
minced garlic
2
medium
limes -- juice of
2
tablespoons
cilantro
1
teaspoon
salt -- to taste
1
teaspoon
freshly-ground black pepper -- to taste
Preparation:
In a bowl combine the first six ingredients. Season to taste with salt and pepper.
