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Salsa Fresca - 2 |
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| Course : |
Salsas |
| From: |
HungryMonster.com |
| Serves: |
4 |
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Ingredients:
| 1 |
cup |
tomato juice -- canned |
| 1 1/2 |
whole |
tomatoes -- fresh |
| 1/2 |
whole |
onions -- raw, chopped |
| 2 |
tablespoons |
cilantro -- fresh, chopped |
| 1 |
whole |
chilies -- jalapeno, finely minced |
| 1 |
whole |
chilies -- serrano, finely minced |
| 1 1/2 |
teaspoons |
salt |
| 1 |
clove |
garlic |
| 1/8 |
teaspoon |
sugar |
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Preparation:
Blend together well and refrigerate at least 2 hours before serving. |
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