Sweet And Hot Chili Sauce

Grrrrrgh!
Course : Salsas
From: HungryMonster.com
Serves: 1
 

Ingredients:

2 small fresh chilies -- seeded and sliced
3 tablespoons soy sauce
2 medium limes -- juice of
2 tablespoons rice vinegar
4 tablespoons to 5 tbs sugar
3 tablespoons nam pla -- (fish sauce)
 

Preparation:

Put all ingredients into a saucepan. Mix well, then bring to a boil over high heat. Cook until mixture is reduced by half. Remove from heat. Cover and store in the refrigerator until ready to use. SOURCE: Flower and Garden Magazine Feb/Mar 92