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Gang Ba Curry Paste |
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Course : |
Curry |
From: |
HungryMonster.com |
Serves: |
1 |
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Ingredients:
13 |
medium |
dried red chiles, soaked, seeded, chopped |
2 |
tablespoons |
shallots OR red onion |
1 |
tablespoon |
garlic |
1 |
tablespoon |
galangal or gingerroot |
3 |
tablespoons |
kaffir lime leaves |
1 |
tablespoon |
lemon rind -- grated |
1 1/2 |
tablespoons |
lemon grass -- chopped |
1 |
teaspoon |
ginger -- chopped |
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Preparation:
Soak all dried ingredients until sufficiently soft.
Place all ingredients in a blender or food processor and blend to form a smooth paste. It may be necessary to add a few drops of water to make the paste smooth. |
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