Exotic Tuna Salad Pocket Sandwich

Course :	Tuna
From:	HungryMonster.com
Serves:	4

Ingredients:

1	can	water packed tuna -- 6 1/2 oz, drained
3	bunches	green onions -- minced
2	teaspoons	fresh cilantro or parsley -- minced
1/2	teaspoon	fresh ginger -- grated
2	tablespoons	sour cream
1	teaspoon	lemon juice
1	teaspoon	soy sauce
4	large	pocket bread halves
1	package	alfalfa sprouts

Preparation:

In bowl, mix together tuna, green onions, cilantro, and ginger. Stir in sour cream, lemon juice and soy sauce, and mix well. Fil bottom of pocket bread halves with alfalfa sprouts. Top with 1/4 of the filling and garnish with sprouts.