Lemon Basil Herb-And-Spice-Seasoned Salt Subs

Grrrrrgh!
Course : Mixes
From: HungryMonster.com
Serves: 1
 

Ingredients:

2 tablespoons dried lemon basil or dill -- finely crumbled
1 teaspoon dried oregano leaves -- finely crumbled
2 tablespoons onion powder or finely ground onion flakes
1 teaspoon celery seed
2 tablespoons sesame seeds -- toasted
1/4 teaspoon grated dried lemon peel
1 teaspoon freshly ground pepper
1/2 teaspoon paprika
1/2 teaspoon garlic powder
 

Preparation:

Combine all ingredients in a small bowl and blend well. Put into a shaker with large holes. Store in a cool dark place. Makes about 3 ounces.