Preparation:
1. Cook sausage in 10-inch skillet over medium heat, stirring occasionally, until no longer pink; drain. Stir in taco sauce and beans; reduce heat. Simmer uncovered 5 minutes.
2. Spoon about 1/4 cup of the sausage mixture onto center of each tortilla. Top with 1/4 cup of the lettuce and about 2 tablespoons each of the tomatoes and cheese.
3. Fold tortilla over filling. |