Savory Shrimp

Course :	Shrimp
From:	HungryMonster.com
Serves:	1

Ingredients:

4	slices	bacon -- diced
1	stalk	celery -- diced
2	medium	Onions -- sliced
4	medium	green peppers -- cut in
1	clove	garlic -- minced
32	ounces	okra
16	ounces	tomatoes
1/2	cup	catsup
1	can	beer
1	pound	shrimp -- cooked
1	teaspoon	salt and pepper
4	cups	cooked rice

Preparation:

Cook bacon; reserve. Sauté celery, onions, green peppers and garlic in bacon fat until soft. Drain okra; add with tomatoes, catsup and beer. Simmer until thick. Add shrimp and bacon. Heat well. Season to taste with salt and pepper. Serve with rice.