Preparation:
Add ingredients to bread machine according to manufacturer's instructions.
Use the Manual cycle.
At the end of the second kneading, divide dough in half and shape into round
loaf in a greased pan. Place one dyed egg in the cetner and the other four
at
the edges, making a cross. Brush with 1 beaten egg and sprinkle with sesame
seeds.
With remaining dough, make individual twists or a second loaf. Let rise one
hour.
Bake at 350 degrees for about 45 minutes.
Makes 1 large loaf or 4 small twist |