Greek Lamb Kabobs

Grrrrrgh!
Course : Kabobs
From: HungryMonster.com
Serves: 8
 

Ingredients:

1 teaspoon thyme
1 teaspoon rosemary
1 tablespoons garlic
1 teaspoon lemon zest
1 teaspoon kosher salt
1/4 teaspoon pepper
2 teaspoons mustard
1/4 cup fresh lemon juice
1/2 cup olive oil
3 pounds boneless leg of lamb
1 bunch rosemary sprig
 

Preparation:

combine all ingredients-mix well cover and chill for 2-24 hours drain and reserve marinade thread lamb onto metal skewers brush with reserved marinade broil or grill for 3-4 minutes on each side, basting often remove to a serving platter garnish with rosemary sprigs serve hot

 

Nutritional Information:

125 Calories (kcal); 14g Total Fat; (95% calories from fat); trace Protein; 1g Carbohydrate; 0mg Cholesterol; 251mg Sodium