Thai Lamb Curry With Green Apples

Grrrrrgh!
Course : Lamb
From: HungryMonster.com
Serves: 4
 

Ingredients:

1 teaspoon vegetable oil
1 cup fresh basil leaves
4 cloves garlic
1 teaspoon red curry base
1 pound lamb
2 teaspoons seasoning sauce
2 Medium granny smith apple
 

Preparation:

1. in frying pan, heat oil. 2. add basil, garlic and red curry base. stir and cook for one minute. 3. add lamb. cook until lamb is done, about 5 minutes. 4. add seasoning sauce and apples. 5. stir and cook until apples are heated through, about 2 minutes. 6. serve with rice or noodles.

 

Nutritional Information:

280 Calories (kcal); 20g Total Fat; (65% calories from fat); 15g Protein; 9g Carbohydrate; 63mg Cholesterol; 53mg Sodium