Preparation:
Brown first 4 ingredients. Combine and mix ketchup,brown sugar,salt paprika,pepper,dry mustard and Worcestershire sauce. Add mixture and 1 1/2 cup water to meat mixture.Simmer 2 to 2 1/2 hours. When meat is tender,mix flour and 1/4 cup cold water.Stir into meat mixture. Heat to boiling,stirring constantly. Boil 1 minute.Pour over hot cooked noodles. |