Italian Sweet Wreath

Course :	Italian
From:	HungryMonster.com
Serves:	1

Ingredients:

		---DOUGH---
1 1/3	cups	water
2	tablespoons	butter
2	tablespoons	sugar
1	teaspoon	salt
4	cups	all-purpose flour
2	teaspoons	yeast -- rapid or quick
		---TOPPING---
1/4	cup	sugar
1	teaspoon	cinnamon
1	teaspoon	anise seed
1/8	teaspoon	nutmeg
		---WASH---
1	large	egg -- beaten with
2	tablespoons	water

Preparation:

Remove dough from machine and place on lightly floured surface. Divide dough into 3 equal parts. Roll each piece into long, slender rope/braid together. Shape braid into a wreath-shaped circle pinch ends together to seal. Place on lightly greased baking sheet. Cover, let rise 30-40 minutes Mix topping ingred. together. Brush top with egg wash and sprinkle w/topping. Bake in preheated 350 oven for about 20 min until golden.