|
|
---- 1-1/2 POUND LOAF: -- (1 pound) |
1 1/2 |
teaspoons |
yeast -- (1 tsp) |
1/2 |
teaspoon |
orange peel -- dried (1/2 tsp) |
1 1/2 |
teaspoons |
lemon peel -- dried (1 tsp) |
1/2 |
teaspoon |
salt -- (1/2 tsp) |
3 |
cups |
all-purpose flour -- (2 c + 2 T) |
3 |
tablespoons |
flour |
6 |
tablespoons |
sugar -- (4 T) |
2 |
large |
eggs -- (1 egg) |
7 1/2 |
tablespoons |
butter -- (5 T) |
6 |
ounces |
milk -- warmed (1/2 c.) |
6 |
tablespoons |
raisins -- (4 T) |
4 |
tablespoons |
almonds -- shredded (3 T) |