Preparation:
Remove pea pods from package. Place pea pods in bowl of cool water until thawed; drain. Cook macaroni as directed on package--except add pea pods about 2 minutes before macaroni is done; drain. Rinse macaroni and pea pods with cold water; drain. Mix mayonnaise and French dressing in large bowl. Add macarone mixture and remaining ingredients.
Recipe ideas compliments of Kraft, Betty Crocker, Nabisco, and the National Beef and Livestock Board, |
