Shrimp With Sweet Red Pepper and Cucumber

Course :	Chinese
From:	HungryMonster.com
Serves:	4

Ingredients:

2	cups	shrimp -- shelled and deveined
1/2	pound	shrimp -- shelled and deveined
1	medium	onion -- sliced
1	medium	sweet red pepper -- sliced
1	medium	cucumber -- pared and sliced
1	tablespoon	soy sauce
1	teaspoon	sugar
1	teaspoon	salt
3	tablespoons	oil

Preparation:

1. Wash and slice all ingredients, as needed. 2. Place oil in wok, add shrimp and onion, stir fry 2 or 3 minutes until shrimp turn white. Add sliced cucumber, soy sauce, sugar. Stir, cover wok, cook 3 minutes, lifting cover once to stir ingredients. 3. Lift cover up, add red pepper and salt, to taste. Cover wok. Cook everything 2 more minutes. Stir everything well. NOTE: Chicken can be substituted for shrimp.