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Aloo Chana Chaat - 2 |
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| Course : |
Indian |
| From: |
HungryMonster.com |
| Serves: |
1 |
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Ingredients:
| 3 |
medium |
boiled potatoes -- peeled and diced |
| 1 |
can |
chick peas -- drained |
| 1/2 |
teaspoon |
red chile powder |
| 1 |
teaspoon |
roasted cumin powder |
| 1 |
teaspoon |
chaat masala |
| 2 |
medium |
green chiles, deseed -- finely chopped |
| 2 |
tablespoons |
chopped coriander leaves |
| 1 |
small |
onion -- finely chopped |
| 1 |
medium |
tomato -- (deseeded), chopped |
| 1 |
medium |
lemons -- juice of, up to 1 |
| 1 |
teaspoon |
salt -- to taste |
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Preparation:
In a bowl, combine all the ingredients. Mix well. Taste and adjust the chile powder, salt and lemon juice to get a tangy and spicy taste.
Serve in individual bowls. This can be served as a starter to a main meal or even as a salad in a Mughlai meal. |
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