Grilled Chile Chicken

Course :	Grilling
From:	HungryMonster.com
Serves:	4

Ingredients:

2	tablespoons	lemon juice
1/2	teaspoon	dried-leaf oregano
1/4	teaspoon	paprika
1	pound	chicken pieces -- skinned, boned
2	tablespoons	canola oil
1/4	cup	onion -- chopped
1	clove	garlic
1	medium	green chile -- chopped
1	medium	tomato -- chopped
3	ounces	mozzarella cheese -- thinly sliced
1	tablespoon	cilantro -- chopped

Preparation:

Mix lemon juice, oregano and paprika. Pour over chicken; turn pieces, refrigerate 1 hour or more. Heat oil, sauté‚ onion and garlic; add chiles and tomatoes. Broil chicken pieces, remove; place cheese on top. Spoon chile mixture on top. Return to broiler, heat until cheese melts. Sprinkle with chopped cilantro. Serve at once.